Recently, a mobile internet café established by a Chinese entrepreneur in Madagascar has garnered widespread attention owing to its remarkably flourishing business. The café attracts a substantial influx of customers daily, necessitating a queuing system where patrons take numbers to secure their turn. In addition to internet services, the owner also offers grilled sausages as a side business. According to the proprietor, the café's tables and chairs are crafted in-house, and the power supply is sustained through a solar energy system. Daily operational costs primarily revolve around network bandwidth and venue rental, with pricing comparable to that of standard internet cafés in China.
