Shu Wei, the Deputy Director of the State Administration for Market Regulation, announced at a press conference convened by the State Council Information Office that during the implementation of the '15th Five-Year Plan', there will be a concerted effort to refine the food safety accountability framework, bolster supervision across the entire food supply chain, and enhance risk prevention and control measures in critical sectors. A key initiative will be the full-scale adoption of 'Internet + AI' supervision techniques to significantly improve the quality and efficiency of food sampling inspections. This approach will facilitate the prompt identification and mitigation of risks and hazards. Concurrently, there will be a drive to enhance pharmaceutical safety by fine-tuning the pharmaceutical safety accountability system and fostering innovative growth within the pharmaceutical industry.